Thanksgiving 2010

This Thanksgiving, I contributed Stuffing, Sweet Potatoes and Pie. I wanted to add a twist on the classic recipes of the season... so, I made Maple-Balsamic Sweet Potatoes, Apple-Cranberry Pine Nut Stuffing, and Cran-Raspberry Pie. My sister-in-law contributed the rest including a very different Vegetable/Quinoa loaf!