Sunday, November 21, 2010

Oatmeal Chocolate Chip Cookies

Classic family cookie recipe that kids love to make. This recipe was in Parents Magazine ages ago as a layered cookie mix in a jar. Made with melted butter, it is so simple and you can substitute any kind of morsels and try nuts and raisins for the BEST Oatmeal Raisin Cookies. I used dark chocolate chips here. The dry ingredients work great layered in a jar for a holiday gift as well!

Dry Ingredients:
1-1/3 cups Oatmeal
1/2 cup Brown Sugar
1/2 cup Sugar
1 cup Chocolate Chips
1-1/3 cups Flour
1 tsp Baking Soda
1 tsp Baking Powder
1/4 tsp Salt

Wet Ingredients:
1/2 cup Butter - melted
1 Egg
1 tsp Vanilla

Directions:
Preheat oven to 350. Mix dry ingredients together. Add butter, egg, vanilla and mix. Shape dough into balls and place on ungreased cookie sheet. Bake 10-12 minutes. Cool. Enjoy! For layered cookie mix in jar, pack dry ingredients in order above in a 1 quart jar. Finish with a ribbon and hang tag with wet ingredients directions included. Happy Baking!

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